Hey everyone! The Kitchen Sheds Clean Eating Summer Give Away will be announced when our Facebook Page reaches 1000 likes. For your chance to WIN, please click the link below and like…
I love my slow cooker in the summer months just as much as I do in the winter months because lets face it, no matter what season we are in…
Please forgive my use of pesto just once more! I know I have been slightly pesto mad here at The Kitchen Shed, but I just love the stuff and cannot…
Ooooh my boys are all so happy about this recipe! My little ones really seem to appreciate ‘spashoul duce’ or special juice to me and you. They have both been…
My husband is a big lover of Indian food. He loves spicy complex flavours and if the Clean Eating meal I have provided for him doesn’t quite hit the…
We all love salmon in our house, it was my eldest sons favourite food as a toddler. It can be quite expensive to buy, so when it is on…
Making pesto is quickly becoming a new hobby of mine. I seriously love it! It has been fun to experiment a little with different flavour combinations and I have…
I have been eating these eggs a lot over the past couple of weeks, they are so quick and satisfying. I love tamari sauce (gluten free soya sauce) and…
I have a long list of recipes that I would like to create over the next year, just basic every day food items that are not available to purchase…
Prawns may just be our new favourite thing. I can’t get over how quick they are to make. My husband is a very recent prawn convert, ever since he…
I shall never get tired of making my own nakd bars. They are ridiculously quick and easy to make and the flavour combinations are endless. These were a big hit…
I love all of the recipes here on my blog but this has got to be my most favourite one of all. I am super chuffed with the way this…
Yummy!! This porridge is very very scrumptious indeed. Dare I say it, my favourite porridge?! I know I say that about every new porridge recipe that ends up here…
Pesto is a great way to add lots of flavour to any meal. I could quite happily eat it with breakfast, lunch and dinner. I made this meal with…
Brown rice for breakfast… Why not! We often have leftover rice from a meal, maybe one or two cupped handfuls. It’s never usually enough to make another whole meal…