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Dairy Free/ Dinner

Clean Eating Pesto Turkey Bolognese

Clean Eating Pesto Turkey BologneseClean Eating Pesto Turkey BologneseClean Eating Pesto Turkey BolognesePlease forgive my use of pesto just once more! I know I have been slightly pesto mad here at The Kitchen Shed, but I just love the stuff and cannot help myself making big batches of it which need using up one way or another and this just happened to be a really delicious way that I had to share 😉

Clean Eating Pesto Turkey Bolognese makes for a really quick but flavour packed meal which the family will love. We served ours over some wholegrain spelt spaghetti and everyone cleared their plates. I used my Clean Eating Kale, Walnut & Basil Pesto for this recipe but you could use any pesto you like.

You can check out more delicious turkey recipes from our fabulous sponsors, British Turkey.  

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Clean Eating Pesto Turkey Bolognese

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  • Yield: 6 Servings

Clean Eating Pesto Turkey Bolognese makes for a really quick but flavour packed meal which the family will love. We served ours over some wholegrain spelt spaghetti and everyone cleared their plates. I used my Clean Eating Kale, Walnut & Basil Pesto for this recipe but you could use any pesto you like.

Ingredients

Instructions

  1. Heat the oil in a saucepan with the onion for 2-3 minutes until softened.
  2. Once softened, add the turkey mince and cook over a low heat until it is no longer pink. You can break it up with your wooden spoon as it cooks.
  3. Once cooked, add the garlic and stir.
  4. Pour in the chopped tomatoes and pesto and bring to the boil.
  5. Once bubbling, turn the heat to medium/low and let it simmer away for 15-20 minutes until thickened.
  6. Serve over wholegrain spaghetti with a large side salad.

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