I get quite a few questions about what kitchen appliances and products I use so I thought it would be a good idea to share a list of my…
My name is Kezia Hall and I happen to have a bit of a cake obsession. Not what most people expect of a health coach, natural health blogger and…
Anyone who knows me will know that I am a huge fan of 100 Days of Real Food, a beautiful blog by Lisa Leake about cutting out refined and…
I thought it was about time that I created a general clean eating shopping list that you could use whenever you do your food shopping. This list is as…
Happy Birthday to The Kitchen Shed! I am so happy and excited to be celebrating 1 whole year of blogging and what a year it has been. The Kitchen…
The last giveaway of the week and it’s a good one! Courtesy of the AMAZING people at Rachel’s (organic) I am so pleased to offer one of you the…
This giveaway is now CLOSED. Congratulations to Judith Rose for winning the slow cooker! Another day, another giveaway! Today is your chance to grab yourself a Morphy Richards Sear…
This giveaway is now CLOSED! Congratulations to Mandy Machado for winning 27 nakd bars! Here it is! The first of our 3 Giveaways to celebrate The Kitchen Shed’s 1st Birthday on…
Many of you have already started on your Clean Eating journey by committing to our Clean Eating 30 Day Challenge. For some, clean eating is already a normal part…
I love making festive treats each year to drop off to family and friends on Christmas Eve. Most years these treats have been far from clean but now that I…
I can’t quite believe that tonight is our last night living here in The Garage, home of The Kitchen Shed. Maybe it’s because I haven’t packed a thing. not.…
Here is a list of the items that I try to keep stocked up in my kitchen cupboard all of the time; Oils Coconut Oil Olive Oil Extra Virgin…
For more clean eating ideas, updates and giveaways come and like our Facebook Page Here! Cherry almond bites Natural popcorn Rude Health Bar or Nakd Bar Kale chips Dates…
I love to make up batches of pesto to have with our meals, but I also like to have enough leftover to use with my eggs or for making this…