1 Star2 Stars3 Stars4 Stars5 Stars (5 votes, average: 4.00 out of 5)
Loading...
Uncategorized

Clean Eating Rosemary & Sea Salt Scrambled Eggs (Lowells Eggs)

Clean Eating Rosemary & Sea Salt Scrambled EggsClean Eating Rosemary & Sea Salt Scrambled EggsClean Eating Rosemary & Sea Salt Scrambled EggsI thought I had tried every kind of scrambled egg flavour combo going, but when our friend Lowell came for a visit from America, we were introduced to these amazing rosemary scrambled eggs. MmmmmmmmMmmmm! Thanks Lowell!

Do you ever get stuck for ideas when it comes to healthy eating? You can keep up to date with all of my new clean and delicious recipes by subscribing to my free newsletter. It is quick and easy to subscribe and you will receive all of the new recipes right to your inbox. Click here to sign up!

I am a big lover of simple cooking. I love being able to make something quick and easy that tastes so good. This is definitely one of those meals and you probably already have the ingredients in your kitchen.

I used dried rosemary, but if you have fresh then feel free to use that instead.

You may also like:

Print Friendly, PDF & Email
Foodies100 Index of UK Food Blogs
Foodies100

Clean Eating Rosemary & Sea Salt Scrambled Eggs

By Published:

  • Yield: 1 Servings

I used dried rosemary, but if you have fresh then feel free to use that instead.

Ingredients

Instructions

  1. Place the coconut oil into a non stick saucepan and heat over a medium heat.
  2. In a bowl or jug, whisk together the eggs, rosemary and sea salt.
  3. Add the egg mixture to the saucepan and stir whilst it cooks until scrambled.
  4. Serve and enjoy!

You Might Also Like

1 Star2 Stars3 Stars4 Stars5 Stars (5 votes, average: 4.00 out of 5)
Loading...